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Bacteria
BEI Number: NR-21   
Organism: Burkholderia mallei
Designations: China 5 (MM-A, NBL 4)
Depositors: ATCC
Biosafety Level: 3
Permits/Forms: In addition to the BEI Resources MTA, other ATCC and/or regulatory permits may be required for the transfer of this material. Anyone receiving BEI Resources material is ultimately responsible for obtaining the permits. Please click the View Permits button for information regarding the specific requirements for shipment of this item to your location.



Store at: -60°C or colder
Citations: Acknowledgment for publications should read "The following reagent was obtained through the NIH Biodefense and Emerging Infections Research Resources Repository, NIAID, NIH: Burkholderia mallei, Strain China 5 (MM-A, NBL-4), NR-21."
Comments: Quantity limit per order for this item is 1. This item can be ordered twice a year. Orders over this limit will be sent to NIAID for approval before shipment.

Burkholderia mallei (B. mallei), strain China 5 (MM-A, NBL 4, ATCC ® 10399™) was isolated from the lung and nose of an infected horse in Kweiyang, China, 1942.

B. mallei is a non-motile, aerobic, Gram-negative coccobacillus that produces an extracellular capsule, which is an important virulence determinant.

Each vial contains approximately 1 mL of bacterial culture in Tryptic Soy Broth supplemented with 10% glycerol.

Note: If homogeneity is required for your intended use, please purify prior to initiating work.

Additional information is available from the Pathema Bioinformatics Resource Center.
 
Related Products: Derived from:  ATCC 10399
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